Sample Menu Items

Enjoy a homemade breakfast in Bonners Ferry, Idaho with fresh pastries, hearty egg dishes, and thoughtful options for dietary needs, all served in a warm, welcoming setting.

Sample Menu Items from Our Homemade Breakfasts

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Our menu does change quite often but we try to always have an egg dish, a pastry and fruit. All of our egg dishes are naturally gluten free. We do try to accommodate food allergies as best we can. When making your reservation be sure to let us know if you have a food allergy or dietary restriction so that we may plan best for it. Below are some of our food items we have served in the past.


Please note that although we try to accommodate, sometimes we can only do so much and it does depend on how many other guests we have. Menus are subject to change. 

A close-up of golden-brown cinnamon rolls topped with a thick, glossy white glaze in a baking pan.
A triangular blueberry scone with white icing drizzle sits on a wooden board, surrounded by loose blueberries.
Three plates of breakfast, each with scrambled eggs, a cinnamon roll, and fresh berries, sit on a gray countertop.
A plate containing a slice of iced pastry, a round baked egg dish topped with chives, and fresh strawberries.
A waffle on a floral plate next to fresh eggs, strawberries, a small honey pot, and a single purple tulip on wood.
A freshly baked golden-brown quiche in a white scalloped pie dish, sitting on a kitchen stovetop.
Two English muffin halves topped with sliced tomato, a poached egg, and a thick layer of smashed avocado on a plate.
A bowl of circular cereal served on a white plate with strawberries, a blackberry, and a scone, next to a glass of juice.
A single bowl of oatmeal topped with blueberries, served on a white plate on a wooden table.